Seed to Supper: The Journey of Your Food from the Ground Up Book by Michelle Darmod Lemon balm and lecturer specializing in natural

and lecturer specializing in natural therapies and the historical use of herbs

Good any time of day

and provides a gentle source of natural caffeine

organic St johns wort

Drizzle over porridge

Seed to Supper: The Journey of Your Food from the Ground Up Book by Michelle Darmod Lemon balm and lecturer specializing in naturalSeed to Supper takes you through every stage of food's journey from its start as a seed in the soil to the table via the kitchen and everything and everywhere! in between. How does your food get on your plate? Where does it come from? How does it grow? How does it travel around the globe to get to you? And once you have it, how do you cook and eat it? Seed to Supper takes you through every stage of food's journey from its start as a seed in the soil