Bordiga Elisir Amarena 20% 700ML Size::1 Bottle with the remainder made up

with the remainder made up of 25% Roussanne and 25% Grenache Blanc

and “Great First-Class” in the Wine Atlas of Germany by Hugh Johnson & Stuart Pigott (1995)

further emphasizes the grapes' pulpy richness by allowing 12- 18 hour skin contact in the press

The harvest is carried out by hand and normally takes place in the period from the end of September through the first ten days of October

deep fruited but almost nervously elegant

Bordiga Elisir Amarena 20% 700ML Size::1 Bottle with the remainder made upThe Liquore Elisir Amarena of Bordiga represents an elegant excellence in the landscape of Italian artisanal liqueurs. Produced with care in the historic Piedmont region, this elixir enchants with its rich extraction of superior quality morello cherries, carefully selected to preserve their freshness and aromatic intensity. Distillation takes place according to traditional methods, which enhance the fruity and slightly tart character of the morello