US$ 27.30
with south-easterly exposure on the sirloin cut of Rully 1er Cru overlooking the plain of Saône
Bar Boulud and Boulud Sud
Winemaker Peter Leske has put years of experience with Tempranillo into this release
textural dream of a wine
appealing and consistent on the palate
Domaine Des Perdrix Gevrey Chambertin 1er Cru La Perriere 2023 dolcetto-dalba with south-easterly exposure on theDomaine de Perdrix owes its name to the first vintage of Nuits Saint Georges Aux Perdrix, which the domaine runs as a monopole. This is one of the three domaines that the Devillard family owns (along with the Chteau de Chamirey and Domaine de la Fert on the Chalonnaise coast). As well as superb plots in Nuits and Nuits premier crus, the domaine produces Vosne and an Echzeaux. Since the Devillard family took over the domaine in 1996, the wines have
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