Comte Louis de Lauriston Pommeau de Normandie 17% 700ml mojo wild harvested agave native to

wild harvested agave native to Miahuatlán

On a steep gravelly slope these old dry-grown vines produce a very small crop of bright and varietally expressive Semillon and Sauvignon Blanc with a depth of flavour and intensity rarely seen in these varieties

Château Haut Bergey is a domain known for its regularity over the years

lots of cherry notes and plum

Solid and voluptuously built around ripe and dense tannins

Comte Louis de Lauriston Pommeau de Normandie 17% 700ml mojo wild harvested agave native toLauriston Pommeau de Normandie Christian Drouin 17% 700ml: Pommeau is obtained by blending Calvados with cider apple juice. The cider apple juice (the must) is mixed before fermentation with Calvados in the proportion 3 4 must to 1 4 Calvados of 65. The essential mellowness is the result of ageing in oak casks. This aperitif full of flavor has a strength of 16 to 18. It should be served chilled in a tulip glass. It is perfect in a scooped out melon,