Fletcher Acobia amastuola complex style established by his

complex style established by his father Bernard

its structure and even its density confirm the breed of the Loire grape variety

All wines depict a strong expression of their terroir where the ideal microclimate allows for complete maturity to be achieved in the vineyard

supported by ripe peach and a fine line of acidity

this is all tank-fermented and aged

Fletcher Acobia amastuola complex style established by hisVibrant, tangy Bitters made from organic Arneis grapes in Italy. A litre bottle to boot. Thirteen herbs and spices have gone into Dave Fletcher's wonderful Acobia Bitter Vino, which is two more than the Colonel managed for KFC's secret recipe. Certified organic Arneis was the base for the alcohol into which the herbs were infused. It's full of citrus, cherry cola, and a myriad of other flavours. It has great length and vibrancy, with a full bodied