US$ 12.00
backlit 1 ¼-inch
This bread knife is made from a core of extremely hard powdered steel which is encased by two extra layers of steel
Two durable shoulder straps allow for hands-free shopping
and safest methods for preserving
and each recipe is accompanied by expert tips
Wusthof 7" Hollow Ground Santoku Knife - Classic Wild Blueberry stir backlit 1 ¼-inchThe Santoku is an innovative style of chef's knife specific to Japan. With its nimble blade and superb balance, the WSTHOF Classic Hollow Edge Santoku Knife is the perfect tool for almost any kitchen task, from chopping fresh herbs to boning fish to slicing meat. What's more, the hollow edge allows small air pockets to form during slicing, which prevents food from sticking to the blade. The Classic Hollow Edge Santoku is indispensable in kitchens
US$ 12.00
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