Woodlawn Traditional Method Sparkling c241 NV Size::6 Bottle Case Cold maceration is carried out

Cold maceration is carried out before fermentation

Ripe fruit and warm brioche aromas emerge

GRAPES/BLEND100% Gamay

this is perfect for red wines or for experimenting with your favourite beverage

Barrel ferment parcels were carried out in large format neutral oak on full lees

Woodlawn Traditional Method Sparkling c241 NV Size::6 Bottle Case Cold maceration is carried outWoodlawn Traditional Method Sparkling c241 NV is a vibrant Tasmanian sparkling wine crafted by Ricky Evans under the Woodlawn label, showcasing the freshness and precision for which Tamar Valley sparkling wines are highly regarded. Produced predominantly from the 2024 base vintage, the wine blends mostly Pinot Noir with a smaller Chardonnay component, combining bright fruit purity with subtle lees complexity. Aromas of green apple, lemon zest, white