ProQ Cold Smoking & Curing Kit - Bacon Cutlery The heavily reduced richly flavoured

The heavily reduced richly flavoured veal stock is a magical storecupboard ingredient

This tray is 31cm in diameter

Sourdough Booklet

1 °C or 1°C - user selectable

almost almond-like aroma – dip fresh bread into the oil to experience the complex layers of nuttiness

ProQ Cold Smoking & Curing Kit - Bacon Cutlery The heavily reduced richly flavouredThe ProQ cold smoking and curing kit lets you make your own smoked streaky or back bacon at home. The kit contains the following: ProQ Original Cold Smoke Generator this nifty smoker produces ten hours of aromatic smoke. As well as using for bacon, try cold smoking salmon, cheese and tofu ProQ Oak Premium Smoking Wood Dust for a strong, smoky aroma 3 Flavours of Bacon Cure Meat Hooks x2 Resealable Curing Bags x3 Muslin Cloth Full Curing and Smoking