Hartshorn Distillery Sheep Whey Gin 40% 5L Size::One only free-run juices were used

only free-run juices were used and fermentation occurred entirely in wood

Its fresh bouquet exudes aromas of pear and green apple

It will make many drinkers happy on many levels

Harmonious fusion of black fruits spice and velvety tannins

Christmas turkey or as an aperitif

Hartshorn Distillery Sheep Whey Gin 40% 5L Size::One only free-run juices were usedHartshorn Sheep Whey Gin uses 6 native Australian botanicals (plus juniper) with 2 of them never used before in any other gin (Australian flower and sweet grass). All botanicals are vapour infused (as opposed to steeped) which is a technique not used too often with Australian Gins, giving the Gin a much more delicate and subtle bouquet with petal and citrus aromas with a hint of freshly cut hay.